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Ginger Beer - Entwicklung eines traditionell fermentierten Ingwer-Getränkesirups aus Inwerpresskuchen

  • Katrin Roucka

Student thesis: Master's Thesis

Date of Award20 May 2022
Original languageGerman
Awarding Institution
  • University of Applied Sciences Wiener Neustadt
SupervisorGernot Zweytick (Supervisor)

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