Effects of different extraction buffers on peanut protein detectability and lateral flow device (LFD) performance

Publikation: Beitrag in Fachzeitschrift › Artikel › peer-review

Originalsprache	Englisch
Seiten (von - bis)	1-11
Seitenumfang	11
Fachzeitschrift	Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Jahrgang	29
DOIs	https://doi.org/10.1080/19440049.2011.619151
Publikationsstatus	Veröffentlicht - 6 Sept. 2011

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title = "Effects of different extraction buffers on peanut protein detectability and lateral flow device (LFD) performance",

author = "Judith Rudolf and Parisa Ansari and C Kern and T Ludwig and S Baumgartner",

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AU - Rudolf, Judith

AU - Ansari, Parisa

AU - Kern, C

AU - Ludwig, T

AU - Baumgartner, S

PY - 2011/9/6

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JO - Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

JF - Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

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